Seed Bread

Bake mode

350 ml water

2 tablespoons olive oil

1 tablespoon sugar

1½ teaspoons salt

240 g high grade flour

240 g wholemeal flour

1 tablespoon sunflower seeds

1 tablespoon pumpkin seeds

1 tablespoon chia seeds

1 tablespoon poppy seeds

1 tablespoon sesame seeds

1 teaspoon instant yeast

Menu '04', L size

: